Dumpling classes on 29th of November 2025.

We are delighted to share the success of our Dumpling Class held on 29 November 2025. More than 15 members showed great interest and actively participated, making the session lively and engaging. Together, we learned valuable skills while celebrating our traditional food culture. The class provided a unique opportunity to connect with heritage, exchange experiences, and enjoy the art of dumpling making. We are committed to preserving this tradition and ensuring it continues to be passed on to future generations. This event highlighted the importance of cultural sharing and the joy of learning through community activities.